Raw chocolate, or better known in the raw food world as “raw cacao” is an amazing source of magnesium (great for helping you relax), as well as an astounding way to gobble up antioxidants. And, it contains phenylethylamine (PEA) — this is what our brains secrete when we fall in love. Ooooh! No wonder we love Kristen Suzanne‘s Raw Double Chocolate Cherry Cheesecakes so much!
Also, if you want to ensure your family and yourself  is protected from the many risk factors involved with indulging in your favorite meals and desserts, then don’t hesitate! This great book will teach you how to reduce calories in your healthy desserts and also how to incorporate natural sweeteners as functional ingredients to gently reduce your cravings for artificial sugars, which by the way feed yeast infections such as candida.
Don't feel guilty if you need your daily chocolate fix. Dark chocolate that is 70 to 85 percent cacao offers around 90 calories per half-ounce serving. In 2011, Boston-based researchers at Brigham and Women's Hospital conducted a review of the benefits of dark chocolate. Published in the "European Journal of Clinical Nutrition," the study reported that consuming dark chocolate on a daily basis for two to 12 weeks improves blood cholesterol levels by lowering low-density lipoprotein, or LDL cholesterol. This is the harmful cholesterol that hardens arteries and increases your risk of heart disease. Although dark chocolate can be beneficial for your heart, keep your serving size to a half-ounce to avoid consuming a high amount of calories.

It's easy to make room after a large meal for this light and airy mousse. Made with creamy avocado, ripe banana, coconut milk and cacao with a hint of maple syrup. Top with jewels of pomegranate or fresh berries before serving.

Get the recipe for Raw Vegan Chocolate Avocado Mousse with Pomegranates


Simmer some peaches in a spiced maple whiskey sauce, stuff them into fluffy cinnamon rolls, top with vegan vanilla icing and all your sweet food dreams will come true.

Get the recipe for Vegan Cinnamon Rolls with Spiced Whiskey Peaches


While once museums held collections of arrowheads and rudimentary knives, visitors to this museum, which opens in LA at the end of bikini season, will enjoy a “donut gym complete with pastry dumbbells, or a life-size bowl of cereal where you suspend from the spoon to get that perfect Insta shot”. There is an area where visitors will be invited to take selfies in an oversized “hamburger dress”, and in the gift shop, to purchase merchandise embroidered with the word “Cheater”.
How to stop this? Train yourself to remember that healthy eating is NOT a straight and easy path. Some days we will eat too much and some days we won’t eat enough. It’s just life. Get back up and get back in the game. Go for a walk and let go of all those negative feelings. Let those endorphins get you back on the right track. After all, it’s just one meal. You have plenty more to enjoy. Start fresh again. You got this.

Thanks Hilda! Good to know that 6.2 is the total carb count. My mother and I made these and they turned out delicious! We will make again. The batch ended up making 27 cookies though versus 16. We followed both wet and dry ingredients so not sure why the extra. The cookies ended up being about 1.5- 2 inches in diameter.I also found this recipe on my Senza app so tracking will be easy. 😁
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Moderation is truly the key to success so it’s important to indulge in a cheat day here or there in order to maintain a bit of balance in your life. Now, I’m not advocating going completely crazy and consuming like 5 pepperoni pizzas, 2 milkshakes and a box of donuts in one day, but it’s fine if you want to have something a little cheesy or chocolately every once in a while.
To make this quick and healthy dessert, simply whip up some unsweetened coconut cream in a food processor to form a whipped cream consistency and serve with some fresh berries. That’s it! You now have a delicious guilt-free dessert that doesn’t add unnecessary amounts of sugar plus this recipe is dairy free and packs in a nice dose of fiber and antioxidants from the berries.
How to stop this? Train yourself to remember that healthy eating is NOT a straight and easy path. Some days we will eat too much and some days we won’t eat enough. It’s just life. Get back up and get back in the game. Go for a walk and let go of all those negative feelings. Let those endorphins get you back on the right track. After all, it’s just one meal. You have plenty more to enjoy. Start fresh again. You got this.

Best served the day they're made, these bright and beautiful tarts are packed with a yummy maple and almond filling, and topped with a sweet orange-infused cranberry compote.

Get the recipe for Gluten-Free, Vegan Cranberry-Almond Tartlets


Sitting on a homemade maple graham crust is a decadent, delicious filling made from silken tofu. This fully vegan dessert feels rich yet is light, and can be finished with whichever topping you love.

Get the recipe for The Best Vegan Cheesecake


The beauty of vegan baking and raw cake-making is that you can totally reinvent classic dishes. That way, you get to enjoy two versions: the more traditional, familiar recipe, and the new, tantalizing recipe. The brownie base of Clémence Moulart‘s Raw Walnut Coffee Cake is a cheeky wink to all the chocolate lovers out there: it makes this cake even more indulgent!

Frozen bananas magically turn into ice cream thanks to a quick blend. A touch of natural peanut butter and antioxidant-rich cacao nibs transform this into a summertime superfood snack.

Get the recipe for Vegan Peanut Butter Chocolate Chip Ice Cream


Believe it or not, your body is really, really good at guiding you to eat enough, choose nourishing foods and support your health. Yes, nutrition knowledge and understanding is helpful to guide that intuition, but it’s definitely there. So if you’re eating and choosing foods because of some flashy labeling or creative marketing - it’s hard to tell if you actually LIKE what you’re eating and if it even feels good to you. If you’re eating ‘til the bottom of Halo Top because it’s a ‘permitted food’, you likely aren’t paying attention to your increasing fullness, how satisfying it is, or if you’re even liking it! If we’re constantly ignoring those signals and eating until uncomfortable - albeit, ‘guilt-free’ - fullness, it makes it much harder for us to tune in and eat a satisfying amount of the real stuff and increases our dependence on filling up on the ‘guilt-free’ ones!
While once museums held collections of arrowheads and rudimentary knives, visitors to this museum, which opens in LA at the end of bikini season, will enjoy a “donut gym complete with pastry dumbbells, or a life-size bowl of cereal where you suspend from the spoon to get that perfect Insta shot”. There is an area where visitors will be invited to take selfies in an oversized “hamburger dress”, and in the gift shop, to purchase merchandise embroidered with the word “Cheater”.

Before you start singing T. Swift’s “Bad Blood” to your favorite foods that might not be doing any favors for your waistline, why not try these slimming swaps instead? Peanut butter, chocolate, and bacon are all very different choices for what you love to indulge in, but they’re also three of the most popular cravings in America. So keep that mad love going—without the belly fat—with these easy ideas. We’ve sorted them by category, so look for your favorites (no judgments if it’s a three-way tie for the #1 spot in your heart) and then check out these 9 Foods That Shut Off Your Hunger Hormones—Fast!


If you have any doubt about whether or not the content of program is actually useful for you, and if you really want to get a concrete and strong guarantee mechanism for your purchase, you should not miss this section of the Guilt Free Desserts review but read it carefully. Now, for just a very low price (as you can see in the cost section above), you will no longer have to worry about how to keep fit while still enjoying sweet and tasty desserts because the healthy effect of the dessert recipes that Kelley Herring promises is actually proven by a lot of customers all over the world. So, go straight ahead and enjoy the tasty and healthy dessert recipes and the precious knowledge that this cookbook provides. If you are not happy for any reason, just let the producer know within 60 days, and they will give you a prompt refund without any question asked. 
If you want to beat food guilt, think about why you have it in the first place. What triggers your guilt? It might be specific foods or it might be an internal feeling. Now think about why. Do you feel bloated after you eat it? Did someone once tell you that X food was healthier than Y food and now you feel bad after eating Y food? Once you find the root of your guilt, you can start to alleviate it.
I decided to make it while my older boys were at baseball practice (so they wouldn’t see what I was making) and then give them a piece after dinner and get their feedback. They. Loved. It. When I told them it had a can of Diet Coke in it, their jaws hit the floor! You can use any kind of diet soda and any cake mix too – I’m already thinking of the yummy combos! Strawberry cake mix + orange soda, funfetti cake + lemon-lime soda, I mean seriously the list goes on and on! I’m a chocolate freak and currently trying to maintain a healthier diet, so this really hit the spot!
Fat-free Greek yogurt is a healthy alternative to sour cream or traditional full-fat yogurt. One 6-ounce serving has 100 calories, about half the calories of full-fat yogurt. This serving also has nearly 20 grams of protein and about 20 percent of your daily calcium requirement. Enjoy fat-free Greek yogurt as a dip for fresh cucumber slices, or blend it with fresh berries in a smoothie.
I'm a personal chef and have been cooking this way for years. Many of the recipes are those I've already lightened up myself, but a lot are new ideas. I love her recipes for sausage and other basics. She uses fewer store bought ingredients i believe than skinny girl, though ive only seen sg's tv appearances and not read all of her recipes. always better from scratch if you can do it. These recipes are simple and you'll find them delicious. I hope this inspires and teaches home cooks to adapt their own favorites. A few words of advice though with regard to things like canned tomatoes and low fat cheeses and breads etc. you may have to try a few to find ones you like that are decent. Don't toss a recipe before you do. With few ingredients the quality is super important and never, ever be tempted to use fat free cheese, it's gross! most important, pay close attention to portion. Even thougha recipe is low fat and low cal doesnt mean you can eat as much as you want!
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